An evening built around a glass.

Our tasting classes are guided evenings — usually a winemaker, distiller, or regional importer in the room with us, walking guests through six small pours paired with six chef-driven small plates.

You’ll come out understanding a region or a producer the way you couldn’t from a tasting note. They’re also one of the best dates in Bucks County.

Recent themes

Champagne & Sparkling

Grandes maisons through to grower-producer Champagne, plus a regional sparkling flight to compare.

Single Producer Evenings

One winemaker, six bottles, six plates. Past producers have included Honig, Miner Family, and Cakebread.

Whiskey & Bourbon

Bardstown, 15 Stars, single-barrel selections. Six pours, six bites, one host.

Cider & Cocktails

A more playful evening — heritage ciders, modern pet-nats, and seasonal cocktails paired with small plates.

Upcoming events

Our next event lineup is shared by email — sign up for the Nektar newsletter at the bar on your next visit, or call us at (267) 743-2109 to be notified.

You can also check the printed event calendar at the front of the room — we keep the next two or three tastings posted there.